If it's a good quality hamburger - and not some Iceland-meal-deal-pound-busting-wallet-saver-meat-disc-Frisbee - it's not going to be all that different from beef chow mien, surely?
Potato in the right type of curry can be very good though - I quite like Aloo Saag, a spinach and potato starter/side.
I once had a posh ready meal that had wild rice in it, and it was like eating a bowl of gravel. Gave up half-way through and made some toast!
I used to be a fairly fussy eater when I was a kid, but I'll eat pretty much anything now (that comes from living in halls for a year at Uni!).