shirley Posted January 30, 2017 Posted January 30, 2017 Eating out tonight as it is hubbys birthday. Looking forward to it but hope they change the chips that comes with the meal to a salad. Don't want to totally spoil my healthy eating. Quote
Talisman Posted January 30, 2017 Posted January 30, 2017 We are having pizza tonight with a nice big salad. Quote
chesilbeach Posted January 30, 2017 Posted January 30, 2017 Roasted tomato and garlic baked pasta. Quote
muggle not Posted January 30, 2017 Posted January 30, 2017 I made a pot of Chili and a skillet of Cornbread. Chili was very good and the Cornbread was just ok. I used white cornmeal instead of yellow and there was a huge difference in flavor. Quote
Onion Budgie Posted January 31, 2017 Posted January 31, 2017 Spaghetti with roasted bell peppers, black olives and mushrooms, in a tomato ragu. I'll be throwing some steamed kale on the side, too. Quote
chaliepud Posted January 31, 2017 Posted January 31, 2017 Good old sausage and mash with lots of veg and gravy, perfect for a damp winter evening! Quote
poppyshake Posted January 31, 2017 Posted January 31, 2017 (edited) Eating out tonight as it is hubbys birthday. Looking forward to it but hope they change the chips that comes with the meal to a salad. Don't want to totally spoil my healthy eating. I take my hat off to you Shirley - swapping chips for salad .. that takes fortitude! I had chicken and rice .. AGAIN!! Edited January 31, 2017 by poppyshake Quote
Talisman Posted February 1, 2017 Posted February 1, 2017 We are having a cheese and potato pie - its basically leftover potatoes and parsnips with a bit of red onion covered in cheddar cheese and cooked in the oven for 20 minutes. Very easy and very tasty too. Quote
chesilbeach Posted February 1, 2017 Posted February 1, 2017 It's a chinese inspired mushroom and noodle dish for us tonight. I've been trying to eat more foods that I was never exposed to as a child and have struggled with in adulthood, and this one has some chilli in it. I don't like the heat that chilli gives, but I've tried this dish before and it was manageable, so I'm going to give it another go and see if I can get used to the heat. Quote
Chrissy Posted February 1, 2017 Posted February 1, 2017 A garlic, mushroom and potato bake. Maybe with a dash of ketchup. Quote
poppyshake Posted February 1, 2017 Posted February 1, 2017 Butter chicken, pilau rice, onion bhaji and naan. Quote
muggle not Posted February 2, 2017 Posted February 2, 2017 Butter chicken, pilau rice, onion bhaji and naan. Chicken and rice....."again"? Quote
chesilbeach Posted February 2, 2017 Posted February 2, 2017 Jacket potato with coleslaw and cheese, plus a salad on the side. Quote
Onion Budgie Posted February 2, 2017 Posted February 2, 2017 Veggie bolognese sauce, with bow pasta, steamed broccoli, and a corn on the cob. I made two batches of sauce, so I'll have some to make a cottage pie with on Sunday. Quote
Lau_Lou Posted February 2, 2017 Posted February 2, 2017 That's my favourite jacket potato! My favourite too Quote
chesilbeach Posted February 3, 2017 Posted February 3, 2017 Mozzarella and tomato pasta bake, our Friday night dinner every week Quote
Onion Budgie Posted February 3, 2017 Posted February 3, 2017 (edited) It's the end of the week, so that calls for scrabbling together whatever's left in the fridge, and calling it a meal. I'll be having some shredded sprouts & carrots stir fried with paprika and garlic, and add to that some chickpeas, and two poached eggs. Edit: And broccoli! I almost forgot the broccoli. Edited February 3, 2017 by Onion Budgie Quote
chesilbeach Posted February 4, 2017 Posted February 4, 2017 We're creatures of habit, and Saturday night is homemade pizza night. I'll be having cheese and loads of mushrooms on mine. Quote
chaliepud Posted February 4, 2017 Posted February 4, 2017 Homemade pizza for the kids plus chicken bites that my 11year old made to practice for his food tech assessment on Monday. Probably salad or soup for me, will decide at the last minute! Quote
Sazed Posted February 4, 2017 Posted February 4, 2017 I just made some quorn chicken fajitas with peppers, kidney beans and sweetcorn. Had to put mayo on instead of sour cream because I couldn't find any at the shop, would not recommend. It tasted a bit funny, even though that might just be because I'm ill... Quote
frankie Posted February 7, 2017 Posted February 7, 2017 Potatoes, carrots, and liver with gravy. Quote
Onion Budgie Posted February 7, 2017 Posted February 7, 2017 Brown rice 'n' black beans, stir fried with lots of veg, chopped walnuts and sunflower seeds. And a corn on the cob. Quote
chaliepud Posted February 7, 2017 Posted February 7, 2017 Chicken roast dinner as we missed out on Sunday. Quote
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