How about veg chilli with rice?
Fry onions in oil, add any veg you like, mushrooms, celery, capsicums, zucchinni (whatever) add some chopped fresh or dried chilli, a pinch of toasted cumin seeds, tin of chopped tomatoes, some cooked kidney beans or haricot beans (or any beans you like) simmer for 20 - 30 mins, season with salt and pepper and finish with a handful of chopped coriander leaves. Serve with rice. All in one pot if you swap the rice for bread!
ETA I forgot to say, add some garlic in with the onions if you like