What's for Dinner?

[chesilbeach]

Eggy bread and a massive salad.

[muggle not]

Tonight is pizza night. Mushrooms and extra cheese.

[Peacefield]

Homemade chicken noodle soup is on the agenda.  Temps are only in the teens today so it's a perfect day for it!

[muggle not]

Tonight was burger night. Spouse had veggie burger and I had a couple beef burgers.

[Anna Begins]

A ton of salt accidentally poured out of the shaker into my mom's homemade chicken noodle soup I had eggs over medium and toast

 

Edit: my 4,300th post!

Edited February 10, 2017 by Anna Begins

[Onion Budgie]

Egg and mushroom curry, which I haven't made in a while, so I'm looking forward to it.  

[chesilbeach]

Well, it's Friday, so ...
 

Mozzarella and tomato pasta bake, our Friday night dinner every week

[frankie]

I did not want to cook so I got a frozen mozzarella pizza from the store. Yummy. 

[muggle not]

I am cooking "unstuffed cabbage" for dinner tonight. Will have a bottle of Newcastle Brown Ale to go with it.

[Talisman]

We went out for lunch yesterday - I had a vegetable curry with rice and some pineapple coleslaw, followed by chocolate roulade with cream while Coran had a cheese and leek bake with mustard seeds with beetroot and apple salad and pineapple coleslaw followed by apple cake with cream. I don't know about Coran's but mine was yummy.  

[Madeleine]

Had pizza last night for the first time in ages, really enjoyed it - just cheese, tomato and sweetcorn.

[poppyshake]

Chicken and rice....."again"?

You noticed  

 

Eggs on toast!  Makes a change  

When Al's not at home (half of the week,) I don't have big dinners or even proper dinners. My heart's just not in it plus I try to claw back some of the calories that I consume when he is here because he is on the munch 24/7 .. or at least every waking hour and it's terribly tempting   

[Onion Budgie]

Nut roast (my fancy-schmancy recipe from Christmas), with mashed potatoes, broccoli, carrots, brussels sprouts, and veggie gravy.  

[chesilbeach]

Baked tomato pasta and garlic bread - a weekday store cupboard staple

[muggle not]

Tuesday, so it is pizza night.

[chesilbeach]

Takeaway tonight as neither of us feel like cooking.  We don't do it often, maybe once or twice a month at the most, so it's a bit of a treat.

[muggle not]

Takeaway tonight as neither of us feel like cooking.  We don't do it often, maybe once or twice a month at the most, so it's a bit of a treat.

What are you going to "Takeaway".

 

Tonight we are having pasta and a bottle of Spanish Rioja.

[Onion Budgie]

Red lentil & veggie bolognese and spaghetti, with steamed broccoli & kale on the side.  

 

My palate is slowly getting used to my no-salt rule, thank goodness.

[chesilbeach]

What are you going to "Takeaway".

 

We ended up with pizza, and I've just had leftover pizza reheated with a salad for tea tonight!

[muggle not]

Tonight I am having "Chili Dogs". And some Zevia, no calorie, no sugar, no carb, Cherry soda.

[chesilbeach]

Cheese and mushroom twice baked soufflés with rosemary potatoes and whatever veg we have in the cupboard/fridge.

[Nollaig]

Cheese and mushroom twice baked soufflés with rosemary potatoes and whatever veg we have in the cupboard/fridge.

 

Those sound delicious. I wish I could cook!

[Talisman]

We are having pasta tonight as neither of us have the energy to cook much.

[Onion Budgie]

Veggie chilli, with wild/white rice and a side of steamed kale & broccoli.  Yum.

[dreamcompetitor]

Today I am going to cook my kid's favorite dish called Marinated Tuna Steak. Honestly, kinda nervous because this is my first
cooking without wife experience. But what I like about it, is the fact that we have a multikitchen, Remember the first day of using it, it was a mess! We have cooked everything
that we could make with the ingredients we had in the house lol;) So, want to advise you guys to try it cuz cooking since becomes really fun! ))

Edited February 27, 2017 by Michelle
link removed