AbielleRose Posted August 17, 2009 Share Posted August 17, 2009 Supper tonight consisted of a bowl of popcorn for an appetizer followed by left-over spaghetti from Friday night. I don't know if it is just me but spaghetti always tastes better as left-overs than it does freshly made. Link to comment Share on other sites More sharing options...
Stephanie2008 Posted August 17, 2009 Share Posted August 17, 2009 Jacket potatoes, salad and chicken for me tonight Link to comment Share on other sites More sharing options...
Nollaig Posted August 17, 2009 Share Posted August 17, 2009 I'm not sure what I'm going to have, I'll get something on the way home to Cork. Link to comment Share on other sites More sharing options...
Adam Posted August 17, 2009 Share Posted August 17, 2009 I'm having breakfast today - sausages, eggs, bacon, waffles, toast, tomatoes, beans and mushrooms Love it! I'm totally like a day late on this one, but that literally made my mouth water. Sounds amazing! Link to comment Share on other sites More sharing options...
SweetiiPie85 Posted August 17, 2009 Share Posted August 17, 2009 We are having home-made spaghetti bolognase and garlic bread tonight Link to comment Share on other sites More sharing options...
Stephanie2008 Posted August 17, 2009 Share Posted August 17, 2009 I'm totally like a day late on this one, but that literally made my mouth water. Sounds amazing! Yeah it was lovely A bit heavy on the stomach but worth it Link to comment Share on other sites More sharing options...
jewell Posted August 17, 2009 Share Posted August 17, 2009 I am going to make a chick pea and veggie bake with garlic bread and feta cheese. Link to comment Share on other sites More sharing options...
Rawr Posted August 17, 2009 Share Posted August 17, 2009 I had honey and mustard sausages, waffles and peas Link to comment Share on other sites More sharing options...
Nollaig Posted August 17, 2009 Share Posted August 17, 2009 I'm going to have some mash Link to comment Share on other sites More sharing options...
Kylie Posted August 18, 2009 Share Posted August 18, 2009 Chinese from my favourite takeaway, for my Dad's birthday. It will be followed up with some sort of delicious cake. Link to comment Share on other sites More sharing options...
SaraPepparkaka Posted August 18, 2009 Share Posted August 18, 2009 Yesterday we had (or everyone else but me had) sausage,spaghetti and ketchup. I had spaghetti and pesto. Strange men I live with- they don't appreciate pesto sauce, one of the great inventions of the world. Today I don't know, my fridge is empty and I don't feel very creative. Not that I was creative yesterday either, but then the fridge wasn't totally empty.. Link to comment Share on other sites More sharing options...
bethany725 Posted August 18, 2009 Share Posted August 18, 2009 Quorn nuggets tonight, with a side of roasted broccoli and mushrooms.. A little disjointed, but it's going to be a busy night for us both, so I'm just throwing whatever together. Link to comment Share on other sites More sharing options...
Guest ii Posted August 18, 2009 Share Posted August 18, 2009 Quorn nuggets tonight, with a side of roasted broccoli and mushrooms.. A little disjointed, but it's going to be a busy night for us both, so I'm just throwing whatever together. Ah, the good old "they were getting along fine next to each other in the fridge, so they'll go together on the plate as well" -strategy... *laughs* Link to comment Share on other sites More sharing options...
Stephanie2008 Posted August 18, 2009 Share Posted August 18, 2009 Sandwiches for me today, thinking maybe cheese and cucumber Link to comment Share on other sites More sharing options...
Nollaig Posted August 18, 2009 Share Posted August 18, 2009 Probably just sandwiches for me too, as I'm travelling today and can't be bothered making anything when I get home. Link to comment Share on other sites More sharing options...
SaraPepparkaka Posted August 18, 2009 Share Posted August 18, 2009 Today I don't know, my fridge is empty and I don't feel very creative. Not that I was creative yesterday either, but then the fridge wasn't totally empty.. Heh, fridge still not totally empty- salmon cooked in the oven, b Link to comment Share on other sites More sharing options...
madcow Posted August 18, 2009 Share Posted August 18, 2009 Sausage toastie with HP sauce...yum yum Link to comment Share on other sites More sharing options...
Nici Posted August 18, 2009 Author Share Posted August 18, 2009 Chicken sandwiches for us. It's just too hot to eat or cook any more than that. Although might go and get my Ben and Jerrys Phish Food out of the freezer. Link to comment Share on other sites More sharing options...
Chrissy Posted August 18, 2009 Share Posted August 18, 2009 We had fritatta. Lots of bits in the fridge to use up, so this is a great way to throw them all together. Yum! Link to comment Share on other sites More sharing options...
Talisman Posted August 18, 2009 Share Posted August 18, 2009 egg, chips and peas for us. Link to comment Share on other sites More sharing options...
lexiepiper Posted August 18, 2009 Share Posted August 18, 2009 I'm going to have some mash I blame you for the stomach ache I have After seeing this at the top of the page earlier I really wanted mash, so I made some for tea and now my stomach is so full it hurts It was good though We had it with peri peri chicken Link to comment Share on other sites More sharing options...
Adam Posted August 19, 2009 Share Posted August 19, 2009 I had a steak and raw veggie salad. Oh God it was good! Link to comment Share on other sites More sharing options...
page turner Posted August 19, 2009 Share Posted August 19, 2009 we're having spaghetti Link to comment Share on other sites More sharing options...
SweetiiPie85 Posted August 19, 2009 Share Posted August 19, 2009 I'm going out tonight for supper with my friend, really looking forward to it as I've not seen her for a while Link to comment Share on other sites More sharing options...
AbielleRose Posted August 19, 2009 Share Posted August 19, 2009 Tonight I am making beef stroganoff. I haven't made it in years and it just sounds really good right now! Link to comment Share on other sites More sharing options...
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