Maureen Posted July 9, 2008 Posted July 9, 2008 They are similar to our ravioli, I believe....though I am not sure about the filling. Muggles?
Maureen Posted July 9, 2008 Posted July 9, 2008 They are similar to our ravioli, I believe....though I am not sure about the filling. Muggles? Though, come to think of it, if Muggles had Steak and Eggs, this must have been dessert - so it is not like ravioli - which is cheese filled pasta served with tomato sauce (although ca be filled with fish or spinach)
tbain Posted July 12, 2008 Posted July 12, 2008 Saturday night so a Chinese takeaway ( and a night off the diet!)
Severnlad Posted July 12, 2008 Posted July 12, 2008 Have just eaten it - lamb stew and veg - luverly grub!!
tbain Posted July 14, 2008 Posted July 14, 2008 BF is taking me out for Mexican tonight...mmm Enjoy your meal out. We are having a salad with sliced beef.
supergran71 Posted July 14, 2008 Posted July 14, 2008 I've havea casserole cooking. Do you have a pressure cooker IC? A casserole takes 20 minutes in one of those and the meat just melts in your mouth. We have grilled lemon sole tonight with pots and veg.
Talisman Posted July 14, 2008 Posted July 14, 2008 home made stir fry - basmati rice with baby corn, carrots, mange tout and onion with black bean sauce.
Icecream Posted July 14, 2008 Posted July 14, 2008 Do you have a pressure cooker IC? A casserole takes 20 minutes in one of those and the meat just melts in your mouth. We have grilled lemon sole tonight with pots and veg. No I don't have one. I've never actually used one. I just leave it simmering for a couple of hours. I made a big pan, so plenty left for tomorrow, and even had a second portion before band. Lemon sole is good.
Lilywhite Posted July 15, 2008 Posted July 15, 2008 Leek and Potato bake tonight I think. I have some cream that needs using up and I'm not allowed to just dip strawberries in it every meal time
Inver Posted July 16, 2008 Posted July 16, 2008 Have a pot of chilli on the go at the moment. We will be eating late tonight though, as I have two out at footie and not in until 8.30 and I am on pick up for one of them. Hate nights like these and disrupted meal times
Lilywhite Posted July 16, 2008 Posted July 16, 2008 creme fraiche pasta thingy courtesy of Jamie Oliver
supergran71 Posted July 16, 2008 Posted July 16, 2008 OH cooked my dinner tonight because I was suffering. He did a lovely cottage pie with mashed sweet potato on top and servedit with gravy and frozen peas. Delicious. I dont mind if he does it again. I noticed in Sainsbury's last week that their onions (ordinary white ones) came from NEW ZEALAND!! So I sent for the manager and asked him to explain, when we are in the middle of the Sussex farming country why we cant have ENGLISH onions. I got a very convoluted explanation which told me that basically they cant get the supplies they need to satisfy consumer need from English/British suppliers, blah blah blah. The next day we went into our local town, where there is a small Sainsbury's and they had ENGLISH onions. It beggars belief doesnt it? I have decided to write to the head office about it now.
Owen Posted July 16, 2008 Posted July 16, 2008 Gosh, that sounds dreadful. For reasons to right letters, onions really do deserve it. Lets forget Darfur and the plight of children in Ethiopia, they
Inver Posted July 16, 2008 Posted July 16, 2008 It beggars belief doesnt it? I have decided to write to the head office about it now. Go for it Mrs Victor Meldrew....lol....you sound just like my dad ... he used to do things like that when Scottish products disappeared of shelves that had been supplied for years.
SusieQ Posted July 17, 2008 Posted July 17, 2008 My new favourite salad: Melon, feta, pine nuts, rocket and cherry tomatoes! Yum!
supergran71 Posted July 17, 2008 Posted July 17, 2008 Grilled salmon for us tonight. No need for sarcasm O's I dont think. This comment should perhaps be on the debating forum. I care just as much as anyone for the underprivileged in the world.
Icecream Posted July 17, 2008 Posted July 17, 2008 Chilli tonight. Yum. I just had another portion after putting the girls to bed. Millie has eaten rather a lot today and I was hungry. Plenty left for tomorrow too.
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