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How long are you cooking it for? What temperature? Is there plenty of white sauce on top?

 

40 minutes... 200 deg Celsius... same amount of white sauce as red sauce for each layer...

Posted

Home made mushroom stroganoff.

 

Take 1 box of cheshtnut mushrooms with a couple of white mushrooms. Wash and slice. Peel and chop 1 red onion. Stir fry mushrooms and onion in a little olive oil until just beginning to brown. Add a glass of dry white wine to the pan, mixed with a cup of vegetable stock. Sprinkle with fresh or dried dill and simmer with half a carton of soya cream, stirring constantly until the sauce is nice and thick.

 

Serve with brown rice and steamed vegetables - we are having baby corn and asparagus - enjoy ! :readingtwo:

Posted

Bobotie and rice. And some green salad. I'm sick of ordering in.

Posted

We had stir fry chicken with sweet chilli sauce and noodles. Followed by iced fruit smoothie. Yummy.

 

What's bobotie? I've heard of that. Is it some kind of curry?

Posted

Macaroni

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