I am from Poland. To be honest, I must say that our traditional dishes are rather caloric but really delicious and I think that they are worth tasting. I particularly recommend pierogi, bigos and gołąbki. But my favourite Polish dish is żurek. It is soup made from fermented rye flour. You can eat it with potatoes or bread, eggs, mushrooms or sausage.There is nothing better for dinner, Polish cuisine is also famous for perfect bread and delicious sausage. If you have never tasted Polish dishes, you must try. Bon apetit