chesilbeach Posted February 7, 2017 Share Posted February 7, 2017 Eggy bread and a massive salad. Quote Link to comment Share on other sites More sharing options...
muggle not Posted February 7, 2017 Share Posted February 7, 2017 Tonight is pizza night. Mushrooms and extra cheese. Quote Link to comment Share on other sites More sharing options...
Peacefield Posted February 7, 2017 Share Posted February 7, 2017 Homemade chicken noodle soup is on the agenda. Temps are only in the teens today so it's a perfect day for it! Quote Link to comment Share on other sites More sharing options...
muggle not Posted February 10, 2017 Share Posted February 10, 2017 Tonight was burger night. Spouse had veggie burger and I had a couple beef burgers. Quote Link to comment Share on other sites More sharing options...
Anna Begins Posted February 10, 2017 Share Posted February 10, 2017 (edited) A ton of salt accidentally poured out of the shaker into my mom's homemade chicken noodle soup I had eggs over medium and toast Edit: my 4,300th post! Edited February 10, 2017 by Anna Begins Quote Link to comment Share on other sites More sharing options...
Onion Budgie Posted February 10, 2017 Share Posted February 10, 2017 Egg and mushroom curry, which I haven't made in a while, so I'm looking forward to it. Quote Link to comment Share on other sites More sharing options...
chesilbeach Posted February 10, 2017 Share Posted February 10, 2017 Well, it's Friday, so ... Mozzarella and tomato pasta bake, our Friday night dinner every week Quote Link to comment Share on other sites More sharing options...
frankie Posted February 10, 2017 Share Posted February 10, 2017 I did not want to cook so I got a frozen mozzarella pizza from the store. Yummy. Quote Link to comment Share on other sites More sharing options...
muggle not Posted February 11, 2017 Share Posted February 11, 2017 I am cooking "unstuffed cabbage" for dinner tonight. Will have a bottle of Newcastle Brown Ale to go with it. Quote Link to comment Share on other sites More sharing options...
Talisman Posted February 12, 2017 Share Posted February 12, 2017 We went out for lunch yesterday - I had a vegetable curry with rice and some pineapple coleslaw, followed by chocolate roulade with cream while Coran had a cheese and leek bake with mustard seeds with beetroot and apple salad and pineapple coleslaw followed by apple cake with cream. I don't know about Coran's but mine was yummy. Quote Link to comment Share on other sites More sharing options...
Madeleine Posted February 12, 2017 Share Posted February 12, 2017 Had pizza last night for the first time in ages, really enjoyed it - just cheese, tomato and sweetcorn. Quote Link to comment Share on other sites More sharing options...
poppyshake Posted February 12, 2017 Share Posted February 12, 2017 Chicken and rice....."again"? You noticed Eggs on toast! Makes a change When Al's not at home (half of the week,) I don't have big dinners or even proper dinners. My heart's just not in it plus I try to claw back some of the calories that I consume when he is here because he is on the munch 24/7 .. or at least every waking hour and it's terribly tempting Quote Link to comment Share on other sites More sharing options...
Onion Budgie Posted February 14, 2017 Share Posted February 14, 2017 Nut roast (my fancy-schmancy recipe from Christmas), with mashed potatoes, broccoli, carrots, brussels sprouts, and veggie gravy. Quote Link to comment Share on other sites More sharing options...
chesilbeach Posted February 14, 2017 Share Posted February 14, 2017 Baked tomato pasta and garlic bread - a weekday store cupboard staple Quote Link to comment Share on other sites More sharing options...
muggle not Posted February 14, 2017 Share Posted February 14, 2017 Tuesday, so it is pizza night. Quote Link to comment Share on other sites More sharing options...
chesilbeach Posted February 15, 2017 Share Posted February 15, 2017 Takeaway tonight as neither of us feel like cooking. We don't do it often, maybe once or twice a month at the most, so it's a bit of a treat. Quote Link to comment Share on other sites More sharing options...
muggle not Posted February 15, 2017 Share Posted February 15, 2017 Takeaway tonight as neither of us feel like cooking. We don't do it often, maybe once or twice a month at the most, so it's a bit of a treat. What are you going to "Takeaway". Tonight we are having pasta and a bottle of Spanish Rioja. Quote Link to comment Share on other sites More sharing options...
Onion Budgie Posted February 15, 2017 Share Posted February 15, 2017 Red lentil & veggie bolognese and spaghetti, with steamed broccoli & kale on the side. My palate is slowly getting used to my no-salt rule, thank goodness. Quote Link to comment Share on other sites More sharing options...
chesilbeach Posted February 16, 2017 Share Posted February 16, 2017 What are you going to "Takeaway". We ended up with pizza, and I've just had leftover pizza reheated with a salad for tea tonight! Quote Link to comment Share on other sites More sharing options...
muggle not Posted February 17, 2017 Share Posted February 17, 2017 Tonight I am having "Chili Dogs". And some Zevia, no calorie, no sugar, no carb, Cherry soda. Quote Link to comment Share on other sites More sharing options...
chesilbeach Posted February 19, 2017 Share Posted February 19, 2017 Cheese and mushroom twice baked soufflés with rosemary potatoes and whatever veg we have in the cupboard/fridge. Quote Link to comment Share on other sites More sharing options...
Nollaig Posted February 20, 2017 Share Posted February 20, 2017 Cheese and mushroom twice baked soufflés with rosemary potatoes and whatever veg we have in the cupboard/fridge. Those sound delicious. I wish I could cook! Quote Link to comment Share on other sites More sharing options...
Talisman Posted February 20, 2017 Share Posted February 20, 2017 We are having pasta tonight as neither of us have the energy to cook much. Quote Link to comment Share on other sites More sharing options...
Onion Budgie Posted February 27, 2017 Share Posted February 27, 2017 Veggie chilli, with wild/white rice and a side of steamed kale & broccoli. Yum. Quote Link to comment Share on other sites More sharing options...
dreamcompetitor Posted February 27, 2017 Share Posted February 27, 2017 (edited) Today I am going to cook my kid's favorite dish called Marinated Tuna Steak. Honestly, kinda nervous because this is my firstcooking without wife experience. But what I like about it, is the fact that we have a multikitchen, Remember the first day of using it, it was a mess! We have cooked everythingthat we could make with the ingredients we had in the house lol;) So, want to advise you guys to try it cuz cooking since becomes really fun! )) Edited February 27, 2017 by Michelle link removed Quote Link to comment Share on other sites More sharing options...
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