View Full Version : The Done Thing - Simon Fanshawe
This is a discussion of manners now and then, and the author makes some suggestions for manners for the twenty-first century.
I quite enjoyed it. 8 out of 10.
Tambo
7th July 2008, 18:42
So long as it never becomes ok to belch at the dinner table before announcing "compliments to the chef"
I know of someone who does that and it just gets right under my skin. I'm far from prudish but when people are eating.....
Ugh
Hehe, heaven fordid!
I´ve put the book on ReadItSwapIt if you want to swap it with me.
Btw, what´s Don Qiuxote like? I´ve got a copy but haven´t tried it yet..it looked a bit heavy.
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