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muggle not
27th August 2007, 21:05
We will be on vacation in Bar Harbor, Maine for a week. We get a complete dinner 2 different nights that is included in our package rate at the hotel. Included is appetizer, soup or salad,.entree, and dessert. Dessert is not shown on the on-line menu but we always get the blueberry cheesecake that is made with "wild" blueberries grown in Maine.

Select your complete dinner.

http://www.barharborinn.com/menu.html (http://www.barharborinn.com/menu.html)

Nici76
27th August 2007, 21:07
That is a wonderful looking menu! :character0104:

muggle not
27th August 2007, 21:21
That is a wonderful looking menu! :character0104:
But, but, but....you didn't select your complete dinner choice. :D

Nici76
27th August 2007, 21:26
Right, I would have:

Appetizer: Artisanal Cheese Selection

Soup or salad: Gorgonzola and Pecan Crunch Spinach Salad

Entree: Filet Mignon

Yum Yum!!

poppy
27th August 2007, 21:31
Ok, second day at Bar Harbor Inn (still recovering from that last meal:thud:)

Appetizer - Scallops wrapped in applewood

Soup - Lobster Bisque

Caesar Salad

Fresh Maine Lobster Meat

And another piece of Blueberry Cheesecake please :D

Purple Poppy
27th August 2007, 21:52
Hi Muggle Not. Great to see you again.

I would be stuck. Everything sounds delicious, but I don't know what some of the things are, like 'Fontina'? I guess the cheeses are special to US too.

I think I would choose :-
The Frenchman Bay Crab cakes
The Lobster Soup,
Mixed Organic Field Greens,
And the Maine Haddock.

No Blueberry Pie, (though I love it) as I wouldn't have room!

Pp

lovesreading06
27th August 2007, 22:09
This is what i would chocie.

Baked Stuffed Portbelle Mushroom

New Englamd Clam chowder

Boiled Maine Haddock

I not one for fancy salad.

Kell
28th August 2007, 05:21
It all sounds so delicious! I think I might be tempted to try:

Appetiser: Alsation Vegetable Tart with Dill Polenta Crust
Soup/Salad: Summer Minestrone with Basil
Entree: Sun-Dried Tomato and Wild Mushroom Ravioli

From that list, you might think I'm vegetarian, but I'm not - they all just sound to gorgeous to resist!

Maureen
28th August 2007, 06:12
I'll choose

Scallops wrapped in Applewood smoked bacon.
Mixed organic Field greens
Local Diver Sea Scallops and smoked Maine baby shrimp.

Ok - you can say I love sea food....;-)

muggle not
28th August 2007, 13:14
BTW, it will be over 1000 miles for us to drive up to Bar Harbor and, of course, another 1000 miles back, but the food is worth the trip. :D

What I will select:

1st night

Appetizer - Gulf shrimp and Lobster Cocktail

Soup - New England Clam Chowder

Entree - Maine Lobster Meat sauteed in butter

Dessert - Blueberry Cheesecake made with "wild' Maine blueberries

2nd night

Appetizer - Gulf shrimp and Lobster Cocktail

Soup - Lobster Bisque soup

Entree - Lobster Pie

Dessert - Blueberry Cheesecake made with "wild' Maine blueberries

I will have wine with one dinner and a bottle of Blueberry Beer with the other dinner.

angerball
28th August 2007, 13:19
I'd have:

Baked Stuffed Portabella Mushroom (that sounds so delicious!)

Mixed Organic Field Greens (something different I've not tried)

Statler Breast of Chicken

I'm not a huge fan of seafood, and usually only eat it if there's nothing else on the menu. :lol:

Echo
29th August 2007, 00:37
Oooohh....this looks tasty!! Here's what I would have:

Artisanal Cheese Selection

Gorganzola and Pecan Crunch Spinach Salad

Statler Breast of Chicken

Now, you've made me hungry!

FishAndChips
29th August 2007, 11:34
Mine would be...

Alsatian vegetable tart
Caesar salad
Rosemary-Dijon roasted rack of lamb

And I'm sure I could force down a piece of blueberry cheesecake :lol:

Yum :character0104:

Louiseog
29th August 2007, 21:37
BTW, it will be over 1000 miles for us to drive up to Bar Harbor and, of course, another 1000 miles back, but the food is worth the trip. :D

What I will select:

1st night

Appetizer - Gulf shrimp and Lobster Cocktail

Soup - New England Clam Chowder

Entree - Maine Lobster Meat sauteed in butter

Dessert - Blueberry Cheesecake made with "wild' Maine blueberries

2nd night

Appetizer - Gulf shrimp and Lobster Cocktail

Soup - Lobster Bisque soup

Entree - Lobster Pie

Dessert - Blueberry Cheesecake made with "wild' Maine blueberries

I will have wine with one dinner and a bottle of Blueberry Beer with the other dinner.
You are me!!!!

muggle not
30th August 2007, 02:34
You are me!!!!
hehe, good choice. The food I mean. :D

Louiseog
30th August 2007, 20:22
hehe, good choice. The food I mean. :D
I love seafood! I live in the flaming West Midlands about as far from the sea as you can get in the UK!!:motz:

Maureen
31st August 2007, 07:08
I'll choose

Scallops wrapped in Applewood smoked bacon.
Mixed organic Field greens
Local Diver Sea Scallops and smoked Maine baby shrimp.

Ok - you can say I love sea food....;-)

Can I have lemon sorbet as dessert?

muggle not
31st August 2007, 11:32
Can I have lemon sorbet as dessert?
Only if you promise to "try" the wild blueberry cheesecake.

Maureen
31st August 2007, 13:22
No problem, right after the sorbet!

muggle not
1st September 2007, 23:12
Hi Muggle Not. Great to see you again.

I would be stuck. Everything sounds delicious, but I don't know what some of the things are, like 'Fontina'? I guess the cheeses are special to US too.

I think I would choose :-
The Frenchman Bay Crab cakes
The Lobster Soup,
Mixed Organic Field Greens,
And the Maine Haddock.

No Blueberry Pie, (though I love it) as I wouldn't have room!

Pp
Hi Purple Poppy. The Haddock is very good as it is caught local. I sometimes have a haddock sandwich for lunch while on vacation. I know this nice quaint little restaurant where the haddock sandwiches are excellent.

are you doing OK.