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What's for Dinner?


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steak & cheese sandwiches tonight I think

Home prepared or store bought. I love the philly cheese steak. :)

 

Tonight we had pizza.....with mushrooms, artichokes, green/jalapeno peppers, and pepperoni. (I put my own peppers on at home).

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How do you cook them poppy?

(It's so hard for me to think of anything not being a curry! :D)

 

Curried mussels would be delicious! I'm quite happy to eat them steamed, straight out of the shell but these ones I battered and deep fried. In winter I often make mussel chowder (I'll give you the recipe if you like, but I don't imagine shell-fish features much on your menu anymore, bree :D I bet you miss all the fish in Goa)

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Curried mussels would be delicious! I'm quite happy to eat them steamed, straight out of the shell but these ones I battered and deep fried. In winter I often make mussel chowder (I'll give you the recipe if you like, but I don't imagine shell-fish features much on your menu anymore, bree :D I bet you miss all the fish in Goa)

I do - I do!

We'll be going there only in November though - so that's a long wait!

I'll ask you for your sea-food recipes then (deep-fried mussels sound delicious!) - I'll probably weep if I see them now.

Edited by bree
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