March
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Posts posted by March
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I am from Singapore.
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I like magazines that touch on beauty, cooking/food and home decorating such as:
Beauty: Self, Shape, Allure, Lucky, Glamour (UK), etc
Cooking/Food: BBC Australian GoodFood (previously known as Australian Table), BBC GoodFood, Delicious (New Zealand), Taste (New Zealand), healthy food (Australia), etc
Home decorating: Ideal Home (UK version) and believe it or not... IKEA catalogue!
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I like Britney
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I have not been reading much lately and am still stuck with Duma Key.
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I'm 32.
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2 roti prata (indian bread) with fish curry.
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Sweet and sour prawns with white rice.
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How long are you cooking it for? What temperature? Is there plenty of white sauce on top?
40 minutes... 200 deg Celsius... same amount of white sauce as red sauce for each layer...
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A bowl of Malay mee soto (yellow noodles in spicy soup with shredded chicken).
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Indian takeaway: chicken briyani.
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Hello David,
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Yes, I have re-read several books, like Congo by Michael Crichton, Deception Point by Dan Brown, The Notebook by Nicholas Sparks and many more. Lately been re-reading "he's just not that into you by greg behrendt and liz tuccillo".
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I made lasagne for dinner. It turned out dry and this was my third try. Wonder what I did wrong... anyone? Too high temperature?
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A cup of tea with hob knobs.
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Ooops sorry:blush:
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I have read The Pilot's Wife some years back & liked it. I've also read Fortune's Rocks & Eden Close but cannot recall what they are about (I am getting old and forgetful).
Has anyone read All He Ever Wanted? Is it an enjoyable read? I thought of reading that once I'm done reading my current books.
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Stir-fry prawns with turmeric powder and red chillies.
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Toast with peanut butter.
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Pineapple and papaya.
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Hi! to the forum.
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Hello themightypuma,
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to the forum, Red Alligator.
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Hey Jude, welcome to the board.
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Fish & chips.
Kathy Reichs
in Crime / Mystery / Thriller
Posted
I think Bones the TV series is great. I have Deja Dead in my "to-resume-reading" pile.