Tonight I am a little bit proud of myself. I made my first attempt at cooking Lamb Shanks in the oven and also cooking Bread and butter pudding. Both turned out amazingly, An afternoon of work well spent. Incredibly proud, also a very happy well fed fiance, housemate and fiance's dad.
So my question is, when have you attempted a brand new recipe, stories, good and bad, all welcome. Also, has anyone made these things before? Any tips to make them better next time, because guaranteed every time I cook something it is slightly different.
Shelfy